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Use this 10"Dia pizza pan to make crispy, thin-crusted pizzas. The pan is made with high-strength aluminum with a durable, hard-coat anodized surface that will not chip, peel, rust or interact with food. The BAKALON® surface is not a painted coating, but an integrated surface of aluminum oxide, tough enough to resist the use and abuse of commercial kitchens. In addition, the pan is pre-seasoned with AMERICOAT® Plus, which offers exceptional ease and convenience, combining the release characteristics of a nonstick coating with the flexibility to use metal utensils. Plus, the dark surface absorbs radiant heat for faster baking times at lower temperatures. The pan is also nestable for convenient storage.
![||||](https://dijf55il5e0d1.cloudfront.net/images/na/9/7/6/97626_1000.jpg "Chicago Metallic BAKALON® Aluminum Thin Crust Pizza Pan with AMERICOAT® Plus Clear Silicone Glaze - 10"Dia x 3/8"D")
Are you looking for a pizza knife for your place of business? Then look no further, because Hubert has the perfect product for you. We would like to recommend our Hubert® Stainless Steel Pizza Knife to you. The pizza knife has a generous 16" long blade and is suitable for cutting any pizza size with ease. This pizza knife also features an X50CrMoV13 German steel blade that stays sharp for extended use so you can expect this product to maintain its edge and sharpness.<br/><br/>You will want this pizza knife in the deli and on the food service line as it is very versatile. This pizza knife does not have any jagged edges so all your cuts will be perfect slices. The handle is made from polypropylene and is 5" long. Any user of the knife will have a comfortable and secure grip on the handles.<br/><br/>It is also great at preventing bacteria and germs from growing. The pizza knife is also dishwasher safe. Get this pizza knife today and you have always have perfectly sliced pizzas every time for your customers.
| Stock No. | 97626 |
|---|---|
| Brand | Bundy Chicago Metallic |
| VPN | 49103 |
| Case Pack | 1 |
| Material | Aluminum |
| Material Qualifier | Bakalon® Hard Anodized Aluminum; AMERICOAT® ePlus Silicone Glaze |
| Gauge | 14 Gauge |
| Finish | Glazed Hard Anodized |
| Shape | Round |
| Depth | 0.375" in |
| Diameter | 10" |
| Style | Thin Crust Pizza Pan |
10.50 in
0.50 in
10.50 in
![||||](https://dijf55il5e0d1.cloudfront.net/images/na/9/7/6/97626a_1000.jpg "Chicago Metallic BAKALON® Aluminum Thin Crust Pizza Pan with AMERICOAT® Plus Clear Silicone Glaze - 10"Dia x 3/8"D")
![||||](https://dijf55il5e0d1.cloudfront.net/images/na/9/7/6/97626b_1000.jpg "Chicago Metallic BAKALON® Aluminum Thin Crust Pizza Pan with AMERICOAT® Plus Clear Silicone Glaze - 10"Dia x 3/8"D")
![||||](https://dijf55il5e0d1.cloudfront.net/images/na/9/7/6/97626u_1000.jpg "Chicago Metallic BAKALON® Aluminum Thin Crust Pizza Pan with AMERICOAT® Plus Clear Silicone Glaze - 10"Dia x 3/8"D")
![||||](https://dijf55il5e0d1.cloudfront.net/images/na/9/7/6/97626u1_1000.jpg "Chicago Metallic BAKALON® Aluminum Thin Crust Pizza Pan with AMERICOAT® Plus Clear Silicone Glaze - 10"Dia x 3/8"D")
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